… but I’m feelin’ 22.
You have no idea how long I’ve been waiting to say that. Yep, it’s my birthday! I kept joking around to my friends that I was just going to have “22” on a constant loop on my phone as I walk around all day for some background tunes. Should I actually do that?
I’m gonna keep things short and sweet today, but first I have to tell you how much of a fabulous weekend I had. I have some pretty wonderful friends, that’s all I can say.
On Friday night, my girlfriend Brittany and I had dinner at Della Zona, which you might remember from Dad’s Weekend. Our pizza had two kinds of mushrooms, potatoes, kale and lotsa cheese. It was delish (esp. with a side of wine).
My friends are so beautiful. Saturday was a great day for OU festing (street parties… we’re nuts).
And this picture just cracks me up. I love my roommates.
Now for some quick housekeeping stuff that I don’t want you to miss out on – if you don’t know, every Friday for the next month or so I’ll be doing a “Fish Fry Fridays” recipe series for some Lenten fun. Here are the posts so far:
Also, I have to tell you about a pretty funny little snafu I had while making these Hidden Greens Vanilla Almond Muffins. I made them in my little old blender, and the top plastic hole covering fell in as I was blending. I had to reach in and find all the little chunks of plastic, and my hands were totally covered in muffin goop. I couldn’t not finish the recipe since I didn’t have enough ingredients to make it again. Naturally, I baked them anyway. All last week I was pulling little pieces I missed out of my mouth as I ate them. #fail
And that’s all she wrote! I’m gonna go buy myself a birthday cupcake. Catch ya later!
Questions of the Day:
>> What’s your most recent cooking/baking fail?
>> What did you do this weekend?